Preventing Food Poisoning
4:00 am
Tue November 26, 2013

Food Safety Reminders From Local Health Officials

Preparing a Thanksgiving meal can be a big production, and so can following proper food safety procedures.  

An improperly cooked turkey could be an opportunity for food-borne illness.
An improperly cooked turkey could be an opportunity for food-borne illness.
Credit Sharon Mollerus

WXPR’s Natalie Jablonski spoke with Oneida County Health Department Sanitarian Jody McKinney to find out how to minimize risk of food poisoning…from things like salmonella. 

TAG: That’s Jody McKinney, Sanitarian for the Oneida County Health Department.