Michael Greger is an American physician, author, and professional speaker on public health issues, particularly the benefits of a whole foods, plant-based diet. He is a vegan and the creator of the website NutritionFacts.org.
He had a New York Times best-selling book in "How Not To Die" and has followed up with "How Not To Die Cookbook", with recipes built around a plant-based diet.
Ken Krall talked to Dr. Greger about his work and new book...
