School districts are preparing for changes in some of their menus…thanks to new federal nutrition guidelines for snacks that take effect this school year.
Rhinelander Food Service Director Pat Karaba says the new rules mean less sodium and more whole grain ingredients. And snacks must also be limited in their portion sizes and calories.
“Say we sold Doritos or snacks along those lines or cheetos. Those would no longer fall into that category. So we could not sell them this coming school year.”
Parents can make a little more money this year, and their kids can still eat for free at school.
Updated federal income guidelines allow a family of four, for example, to earn about $400 more each year, and still qualify for the free lunch and breakfast program.
Rhinelander school district Food Service Director Pat Karaba says she hopes the stigma of the program is disappearing.